I thought I would try dehydrating frozen corn. I used Costco brand organic. The large bag is only around $4. I think. The nice thing with frozen corn? I can just throw it on the tray and set the dehydrator. I forgot about it honestly and the corn was in there for about 24 hours.
I ended up with one tray fitting in one jar. It doesn’t look like much once it dries.
I used my vacuum sealer to store it for long term.
This lid, in the wide mouth size, worked swimmingly. This size? Not so much. Every time I pulled the lid off the seal broke.
I came across a video where she used regular jars inside a vacuum seal container. Once you pop off the tube, after it goes through the cycle, it seals the jar.
With this method you can use jars other than Mason jars. I save all my glass jars. There is something they could be used for. In the shop or the craft room.
This is how easy it is to rehydrate. About 15 minutes soak time.
This is the brand dehydrator I use (affiliate link)
